Congratulations Mr. & Mrs. Maddox!
It was an honor to cater this beautiful celebration of two amazing people coming together.
We first met this couple at a networking event where they tasted a few items from our menu. They scheduled their private tasting at our Oldsmar kitchen. Todd and Melanie also interviewed six other caterers in the Tampa Bay area. When we received the call that we were picked for the job…we were beyond excited.
The Venue
Located in the heart of downtown Tampa, the River Center is a 2,880 sq. ft. premier event space along the west bank of the Hillsborough River. It features floor-to-ceiling glass windows that open to a covered terrace offering a breathtaking view of downtown Tampa.
The Menu:
Butler Passed Hors D’oeuvres
Tilapia Ceviche Mini tortilla cups filled with fresh tilapia and vegetables combined in a citrus marinade
Harvest Salad
Mixed field greens topped with crumbled bleu cheese, walnuts, dried cranberries BALSAMIC VINIAGRETTE DRESSING ON THE SIDE
Assorted Rolls with Creamy Butter Rosettes
Duet Plated Meal
Vegan/Vegetarian Meals
Portobello Napoleons Marinated in balsamic vinaigrette grilled and then stacked with fire roasted peppers, grilled asparagus and red onion then drizzled with a balsamic reduction and garnished with fresh basil