Antipasto Delights: A Culinary Journey of Savory Elegance

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Antipasto is an Italian term that refers to a traditional appetizer course served before the main meal. The word “antipasto” translates to “before the meal” or “before the pasta” in Italian. It is a popular element of Italian cuisine and is typically composed of a variety of cold or marinated ingredients that are arranged on a platter or served individually.

The antipasto station is a popular pick for cocktail parties, networking events, and all types of social events.

😋 Amici’s Antipasto Station Includes:

  • Cherry peppers stuffed with prosciutto and provolone cheese
  • Marinated artichoke hearts
  • Grilled zucchini
  • Summer squash
  • Onions and carrots
  • Roasted red peppers
  • Olives and feta cheese
  • Pepperoncini
  • Swiss and provolone cheeses
  • Genoa salami
  • Cappicola
  • Prosciutto
  • Caprese salad

For more menu options check out our menu.

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